Recently in Tapas Category

Bull-eh-dia's Tapas Bar | Solomillo a la Parrilla
Solomillo a la Parrilla -- the beef was tender, but the potatoes lacked character.

In the mood for some tapas? You could take the Brown line train to the newly renovated Southport station and walk to the revamped Neybors spot to enjoy the latest offering in Chicago, Bull-eh-dia's Tapas Bar. Will this newcomer hold up to the city's stiff competition for tapas cuisine? Listen in to find out.

click here to download our podcast (18.1 M)

00:00 - 01:22 The pleasures of Southport dining
01:23 - 02:39 Accessibility conundrums
02:40 - 05:01 Baseline tapas dishes & drinks
05:02 - 08:36 The ups and downs of tapas
08:37 - 09:53 A tapas history according to Bull-eh-dia's [Wikipedia's article on tapas]
09:54 - 11:47 Thoughts on service
11:48 - 13:10 Ratings and sign-off


Bull-eh-dia's Tapas
3651 N. Southport

Bridget's Bull-eh-dia's Ratings:
Food Quality: 3/5
Value: 4/5
Service: 4/5
Ambiance: 3/5
Overall: 5/10

Tammy's Bull-eh-dia's Ratings:
Food Quality: 2/5
Value: 3/5
Service: 3/5
Ambiance: 4/5
Overall: 4/10

Average price per person: $30

Bull-eh-dia's Tapas Bar | scallops
One of the best seafood dishes on the menu were the scallops.

Related Chicago Bites Posts:
Arco de Cuchilleros
Cafe Ba-Ba-Reeba!

Online buzz about Bull-eh-dia's Tapas Bar:
312 Dining Diva
Yelp

Check out our Bull-eh-dia's Tapas Bar photos on Flickr.

Bull-eh-dia's Tapas Bar | Calamares a la Plancha
The Calamares a la Plancha, while tasty, were also were served with too much oil.

Chicago Bites #49
Arco de Cuchilleros

| | Comments (3)


Mussels are served steaming hot!

A few weeks ago we asked listeners to share their favorite tapas places in Chicago, and our friend Jack offered to share his family's favorite tapas spot, Arco de Cuchilleros. We enjoyed an evening of delightful company, yummy tapas, and excellent sangria, but did Arco de Cuchilleros hold its own? Listen in and find out!

podcast logo (5.9 M)

00:00 - 00:52 Intro, Tapas Smack Talk
00:53 - 02:28 Yes, but how was the sangria?
02:29 - 10:50 Arco de Cuchilleros, Dish-by-Dish
10:51 - 12:54 Ratings and Sign-Off


Arco de Cuchilleros
3445 N Halsted St.

Bridget rates Arco de Cuchilleros 5/10
Tammy rates Arco de Cuchilleros 5/10


Mystery fruit tart with chocolate sauce

Related Chicago Bites Posts:
Cafe Ba-Ba-Reeba!
La Fonda

Chicago Bites #39
Cafe Ba-Ba-Reeba!

| | Comments (2)


The veggie paella is worth the 20 minute wait.

Bridget and I agree that even though there are better places for tapas in the city, Cafe Ba-Ba-Reeba is still a good place for standard tapas classics. You can load up on a combination of sangria, patas bravas & goat cheese, feed a crowd, and then go home with cash in your pocket. If you want a fun, lively atmosphere and food that everyone in your group can agree on, then head over to Cafe Ba-Ba-Reeba!

podcast logo (5.8 M)

00:00 - 00:50 Intro
00:51 - 11:54 Cafe Ba-Ba-Reeba! Review
11:55 - 12:24 Sign-Off


Cafe Ba-Ba-Reeba!
2024 N. Halstead

Bridget rates this restaurant 6/10
Tammy rates this restaurant 6/10

Related Chicago Bites Posts:
del Toro
Quartino

Chicago Bites #33
del Toro

| | Comments (0)

patas bravas
Patas Bravas never looked so...neat and tidy?

Bridget and I haven't been eating out less, we've been writing more! Unfortunately, NaNoWriMo activities have impacted our podcasting schedule. Still, we decided to set aside the quest for the great American novel long enough to record our thoughts on del Toro - a Spanish Tapas place set in Wicker Park. Interested in an upscale take on tapas? Try this little gem.

podcast logo (12.4 M)

00:00 - 00:29 Intro
00:30 - 12:50 del Toro Review
12:51 - 13:30 Announcements & Sign Off


del Toro
1520 N. Damen

Bridget rates this restaurant 6/10
Tammy rates this restaurant 7/10


Churos, Hot Chocolate & Other Goodies

UPDATE: Del Toro is closed as of 03/18/2007.

About this Archive

This page is a archive of recent entries in the Tapas category.

Steak House is the previous category.

Vegetarian is the next category.

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