Dec 012009
 

Closed, at least temporarily, 11/2013

The apple salad from Province is made with olives and olive oil.

The apple salad from Province is made with olives and olive oil.

Chef Randy Zweiban serves up excellent food that’s not only inventive and delicious, but also environmentally friendly. Want a classy, affordable dining option in the West Loop? Try Province.

Chicago Bites (15.3 M)

Show Notes:
00:00 – 02:09 Getting to know your neighbors
02:10 – 03:20 A word on water
03:21 – 06:02 Order food by size or Chef’s Menu
06:03 – 09:02 Running down the Market Menu
09:03 – 10:05 Salads!
10:06 – 13:11 Eating at all levels of the ocean
13:12 – 15:15 Dessert!
15:16 – 16:39 Ratings & sign-off

The pear tart is delicious!

The pear tart is delicious!

Province
161 N Jefferson St
Chicago, IL 60661-2301
(312) 669-9900
Make Reservations
Get directions

Bridget’s Ratings Tammy’s Ratings
Food Quality 4 5
Value 4 5
Service 4 3
Ambiance 4 2
Overall 8 8

Price per person: $50

Related Chicago Bites reviews:
The Bristol
Otom
Publican
Sepia

Online buzz about Province:
Chicago Magazine
Chicago Tribune
Yelp

What do you think of Province? Let us know on Twitter: @chicagobites.

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