Chicago Bites #78
Mesa Grill

The prettiest, tastiest ceviche we've had this year!

Welcome to podcast number 3 about our Las Vegas dining adventure! Bridget and I ducked into Bobby Flay's offering in Caesars Palace, Mesa Grill, for appetizers and margaritas. What we intended to be a quick meal turned into more of an adventure than we anticipated. Listen in as we break it down...

(7.7 M)

00:00 - 02:38 The "Tony tour" of Las Vegas
02:39 - 03:35 Opening the restaurant
03:36 - 05:17 Margaritas
05:18 - 07:50 Mixed muffins, restaurant pride & photography
07:51 - 09:09 Wild Mushroom quesadillas
09:10 - 09:59 Goat Cheese
10:00 - 11:17 Liming ceviche
11:18 - 12:28 Signature appetizers & entree envy
12:29 - 14:01 Making room for dessert
14:02 - 16:47 Final thoughts and sign-off

Mesa Grill
Caesars Palace
Las Vegas

Bridget rates Mesa Grill 10/10
Tammy rates Mesa Grill 10/10

The walnut flan was an excellent dessert choice.

Look at our Mesa Grill Photo Set on Flickr

Anthony Bourdain's Nasty Bits