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Chicago Bites #55
Frontera Grill


Rick cooked for us!

Bridget and I were fortunate to eat at Frontera Grill the day after Rick Bayless & Company won the 2007 James Beard Award for Outstanding Restaurant. Far be it for us to disagree with the James Beard Foundation -- it's an outstanding restaurant! Listen as we share our experience with "Bayless Cuisine".

podcast logo (6.6 M)

00:00 - 01:50 Fingers on the pulse
01:51 - 03:45 Margaritas!
03:46 - 09:38 Dishin' on Bayless cuisine
09:39 - 11:11 A celebrity moment
11:12 - 14:21 Service, ratings and sign-off


Frontera Grill
445 North Clark St.

Bridget rates Frontera Grill 10/10
Tammy rates Frontera Grill 8/10


The flan tastes as good as it looks!

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