Chicago Bites #55
Frontera Grill

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Rick cooked for us!

Bridget and I were fortunate to eat at Frontera Grill the day after Rick Bayless & Company won the 2007 James Beard Award for Outstanding Restaurant. Far be it for us to disagree with the James Beard Foundation -- it's an outstanding restaurant! Listen as we share our experience with "Bayless Cuisine".

podcast logo (6.6 M)

00:00 - 01:50 Fingers on the pulse
01:51 - 03:45 Margaritas!
03:46 - 09:38 Dishin' on Bayless cuisine
09:39 - 11:11 A celebrity moment
11:12 - 14:21 Service, ratings and sign-off


Frontera Grill
445 North Clark St.

Bridget rates Frontera Grill 10/10
Tammy rates Frontera Grill 8/10


The flan tastes as good as it looks!

Related Chicago Bites Posts:
Adobo Grill
De Cero
La Fonda Latino Grill
Xel-ha

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About this Entry

This page contains a single entry by Tammy published on May 14, 2007 6:00 AM.

Chicago Bites #54 Xel-Ha was the previous entry in this blog.

Chicago Bites #56 Figo is the next entry in this blog.

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bridget Bridget Houlihan &

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